That's his cake on his desk
As a native Atlantan and the daughter of a single parent, I learned at a young age to cook for my family. The experience of family cooking inspired me to pursue my passion for baking. With the help of my wonderful husband Douglas, and friends I have been encouraged to share with the world my culinary gift.
I received my certifications through the Wilton's Method of Cake Decorating, and The International School of Confectionary and Sugar Arts under the Instruction of Nicolas Lodge. I have served as an apprenice under Chef R.A Nobles of Michigan and a proud supporting member of the Georgia Chapter of ICES (International Cake Exploration Societe).
My cakes are baked with nothing but the best ingredients, and I have customized cakes to meet anyones's need. My desserts menu and cake designs are always growing as I continue my education in the cake decorating field.
I am grateful to my supporters who have entrusted me to provide a little piece of home goodness to their dinner tables, office parties and especially their weddings with my cakes.
My dear brides I have to ask, do you really want the most important cake of your life to come from a supermarket? What could be more special than having a custom wedding cake that YOU designed yourself? If there is a cake design that you don't see that I have done it doesn't mean I can't do it for you..
All the cake photos on my website are cakes I baked and decorated, none are copied from other websites.
Thank you for visiting, and come back I'm always updating with new cakes!
Always,
La'Meeka Edwards
